Make your own Kombucha, Kefir, Sourdough, Yogurt, Cheese, Fermented Veggies, Sprouts, and more!
We believe everyone’s life can be improved by adding more homemade probiotics from cultured and fermented foods to their diet. Our partners, Cultures For Health, are happy to help you start your journey into a natural, gut-healthy lifestyle!
Making cultured and fermented foods doesn’t have to be difficult. You can learn to make them at home with the DIY products and kits from Cultures for Health.
Whether you want to start with something simple, like water or milk kefir, or are ready to invest in a making homemade cheese or sourdough baking, they have hundreds of expert advice articles, FAQs, tutorials, and other troubleshooting tips to help you be successful.
